A Highlight of My Favourite DIY Natural Toiletries
My Favourite DIY Natural Toiletries... I love to make my own natural toiletries for the good of my own health, but also that of this amazing planet! Most shop bought one's (and even many of the apparently natural one's) are soooo full of nasties chemicals that inner...
My Top 5 Soup Recipes…
My Top 5 Soup Recipes… There's nowt better than a big pot of nutritious and comforting soup of a cold, damp day! So I have put together my My Top 5 Soup Recipes in one place for you here... Sprout & Mushroom Soup Vegan Cream of Mushroom Soup Spicy Squash...
The Best of my Raw Cakes
The Best of my Raw Cakes… I LOVE cake! But, most cakes out their are soooo full of junk they can't really be classed as food! Even the free-from cakes are usually high in sugars and other nasties. However, I've been on a mission thee past few years to create...
My favourite Raw Vegan Ice Cream Recipes
My favourite Raw Vegan Ice Cream Recipes... In the spirit of summer here are my all time favourite ice cream recipes. Did I mention they’re raw and vegan?… Not only this, but they are super healthy and easy to make totally delicious too! Click on the titles for...
Raw Lemon Pots
These raw lemon pots are super yummy and healthy and not only that, but easy to make! Ingredients 200g of cashews, soaked for a min of 2hrs, but preferably overnight and rinsed 75 - 100ml of coconut oil, gently melted 3 tbsp. of maple syrup, agave or honey 1...
Free-from, No Sugar, Apple Loaf Recipe
These free-from, no sugar apple loaf recipe is comfort food at it's best and not only that it's healthy too! Ingredients 5 apples, grated 200g of almonds, ground into a flour (I use my blender to grind them down) 200g of dried fruits, like dates, figs, apricots...
Raw Mixed Berry Pots
These super, super simple berry pots are an amazing healthy treat for little and large kids! Eat as they are or make lot's up and then freeze and remove from the freezer an hour or so before eating. Ingredients 3 bananas’ 100 – 150g of frozen mixed berries 2...
Faith’s Favourite Fermenting Recipes
By now you'll all realise I am crazy about fermented foods! They are not only highly nutritious, but also probiotic, assist healing, detoxification and balancing of the digestive, immune, endocrine and other systems of the body and they are delicious and super easy...
Sprout & Mushroom Soup Recipe
This spout and mushroom soup is my new favourite soup recipe at the moment! It's easy, super healthy, really filling (so no need for bread) and smells and tastes totally delicious! Ingredients: 300g of mushrooms, sliced 400g of brussel sprouts, with outer leafs...
Raw Vegan Christmas Ice-cream Recipe
I love ice cream, even in the colder months! So, making a raw vegan Christmas ice cream seemed only logical to me! ;0) Ingredients: 2 large bananas 100g of dried fruits (like raisins, sultanas, figs etc) 2 oranges, juiced 2 tbsp. of maple syrup or agave...
Vegan Cream of Mushroom Soup Recipe
I'm loving this vegan cream of mushroom soup recipe. When you try to make a vegan version of a class non-vegan dish for the first time things don't always work out right, but this totally did and I will definitely be making it again! Ingredients: 400g of...
Raw Vegan Cashew Cream Recipe
This raw vegan cashew cream can be used on top of desserts (like mince pies - yum yum yum) or in soups etc too! Ingredients: 200g of cashews, soaked in water overnight 1 tbsp. maple syrup or agave nectar 1/2 tsp. vanilla extract 2 tbsp. of lemon juice 80 -...
Kidney Bean Hummus Recipe
This kidney bean hummus recipe is a delicious alternative to chick-pea hummus! Ingrediants 1 can of kidney beans, rinsed and drained 1 tbsp. seed butter, like tannin 1 garlic clove, thinly diced 3 tbsp. olive oil 2 tbsp. lemon juice Himalayan or Sea Salt &...
Fermented Beetroot, Carrot & Ginger Kraut Recipe
Ingredients: 4-5 medium carrots, grated 2 medium beetroots 8-10 cm's of fresh ginger 2 tsp. Himalayan or sea salt 1 tsp. of coriander seeds (optional) Directions: Using the grating/shredding function on a food processor, grate the beetroot, carrot and ginger...
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