Free-from Mushroom & Lentil Bake Recipe

Free-from Mushroom & Lentil Bake Recipe

Free-from Mushroom and Lentil Bake Recipe Serves 10 – 12   Ingredients 200 g of red lentils 3 large carrots, crated 2 large onions ½ a bunch of celery, diced 500 g mushrooms, diced 6 garlic cloves, minced 100 g of oats 200 g walnuts, chopped 100 g sunflower...
Free-from Mushroom & Walnut Pate

Free-from Mushroom & Walnut Pate

Free-from Mushroom & Walnut Pate   Ingredients 150 g walnuts (broken up a little) 1 medium onion, chopped 6 cloves garlic, minced 250 g mushrooms, sliced 1 – 1 ½ tsp. dried parsley (or a small handful of fresh if you prefer) ¼ – ½ of cayenne pepper 1...
Deconstructed Vegan Moussaka

Deconstructed Vegan Moussaka

This Deconstructed Vegan Moussaka is one of my favourite dishes at the moment, it’s super easy, yet also super tasty.  Who cares if you don’t have an oven, you can still eat tasty stuff like this.   Ingredients 2 medium aubergine, chopped into small...
Protein Packed Broccoli Salad

Protein Packed Broccoli Salad

Protein Packed Broccoli Salad Recipe… I am always looking out for high protein meals being a veggie and this one has to be up there in one of the highest.  Not only that but it’s full of calcium, B Vitamins and tons of other goodies also.  Oh and...
Super Simple Raw Vegan Fudge Recipe

Super Simple Raw Vegan Fudge Recipe

Super Simple Raw Vegan Fudge Recipe… I love fudge, but usually it’s pretty unhealthy, however I’ve found a totally delicious yet really nutritious version instead!   Ingredients 250 g of de-seeded, chopped dates 5 tbsp. tahini 1/2 tsp. cinnamon,...