Fermented Fruit Chilli Sauce

Fermented Fruit Chilli Sauce

Probiotic, Fermented Fruit Chilli Sauce   This recipe started as a way to us up oranges, as an orange chilli sauce and then as orange season finished i realised it worked just as well with grapefruits, lemons or limes too. Then more recently i tried it with plums...
Beetroot & Caramelised Onion Chutney Recipe

Beetroot & Caramelised Onion Chutney Recipe

Beetroot & Caramelised Onion Chutney Recipe   Ingredients 800g of red or white onions, peeled and sliced 600g beetroot, top and tailed and grated 300g brown sugar 200ml cider vinegar 100ml of balsamic vinegar ½ tsp. ground garlic powder 2 tbsp. olive oil 1...
Onion Learnings

Onion Learnings

Onion Learnings… It’s taken years to be able to grow consistently large and abundant onions, from plugs (seedlings) or direct from seed, but I got there!  I try to pick veg a season that I really, really research, experiment with and master and this seems...
Sweet Red Pepper Jelly Recipe

Sweet Red Pepper Jelly Recipe

Sweet Red Pepper Jelly Recipe   Ingredients 3 red, orange, or yellow sweet peppers, deseeded and cut into chunks 1 large green apple or two small, cored and cut into chunks 400g white sugar 250ml apple cider vinegar (or vinegar of your choosing) 1 small red...
Elderberry (Medicinal) Chutney Recipe

Elderberry (Medicinal) Chutney Recipe

Elderberry Chutney Recipe I’ve made tinctures, honeys and all sorts of other things in to preserve and use elderberries as a medicine, but I prefer my medicine in food form if I can.  And here it is… Ingredients 500g elderberries 2 apples, diced 1 onion,...