Courgette brownies, are sooooo good, especially when you are inundated with giant courgettes like we are at the moment! I love to make healthy versions of not so healthy foods and this is one of them. Enjoy and even have two, or three ha ;0) Ingredients 1 large...
Khichdi Recipe This recipe is not only super healthy, but easy, delicious and freezes well (so I make double and freeze into portions for an easy meal later on). Ingredients 200g soaked brown rice 200g soaked mung bean 1/2 a head broccoli, chopped 1 bunch...
These free-from, no sugar apple loaf recipe is comfort food at it’s best and not only that it’s healthy too! Ingredients 5 apples, grated 200g of almonds, ground into a flour (I use my blender to grind them down) 200g of dried fruits, like dates,...
Ingredients 2 medium bananas 150g oats 150ml unsweetened almond milk (or other milk alternative) 1 tsp. vanilla extract 1/4 tsp. cinnamon Oil for frying Fruit and maple syrup for topping Directions Put all the ingredients in a high speed blender (I used my...
The Benefits of Sourdough: Due to the natural yeasts and bacteria in the sourdough starter and amount of time the bread dough it is allowed to rise for it means that any gluten in the dough are eaten up. During this process the starches are predigested which means...
I fancied a little treat today, so along came the free-from pineapple and orange cake! I find a lot of free-from foods are packed full of processed sugars and trans fats, so are actually not very good for you. What makes this cake so good is that although it has some...
Hi, I’m Faith, Living a off-grid, simple and seasonal life. I’m fermental about fermenting, a nervous system nut, forager, trauma informed therapist, holistic nutritionist, herbalist and general lover of life.
