by Faith | May 13, 2017 | Raw Food
This recipe for sesame seed flapjacks rocks! You can add in any seeds, nuts and dried fruit you like and I always double the batch and then make half without cacao and half with! Ingredients: 300g sesame seeds 100g chia seeds 50g flax seeds, ground down 50g...
by Faith | Apr 5, 2017 | Raw Food
Ingredients: Base: 350g of almonds and/or walnuts, ground 200g of dates, chopped 100g agave nectar or mapel syrup 1-2 tsp. vanilla extract Pinch of Himalayan or sea-salt Optional: 50g desiccated coconut Cheesecake Layer: 300g cashews, soaked in filtered water...
by Faith | Mar 28, 2017 | Raw Food
These raw vegan meatless meatballs are delicious as a snack or as part of a main meal with sauce and ‘pasta’ as mentioned below. Ingredients 150g sunflower seeds or pumpkin seeds 75g raw walnuts 150g sun-dried tomatoes (or half sun-dried and half...
by Faith | Mar 17, 2017 | Fermented / Cultured / Probiotic
Ingredients: 1 small red cabbage 1 small red onion 2 garlic cloves 3 cm’s of ginger, peeled 1/2 tsp. cumin seeds 1/2 tsp. mustard seeds 1/2 tsp. coriander seeds 1/2 tsp. turmeric powder 1/2 tsp. fennel seeds 1 tsp. Himalayan or sea salt Directions: Place...
by Faith | Mar 17, 2017 | Fermented / Cultured / Probiotic
Ingredients: 1 small white cabbage 1 small yellow onion 3 garlic cloves 4 cm’s of ginger, peeled 1/2 tsp. cumin seeds 1/2 tsp. mustard seeds 1/2 tsp. coriander seeds 1/2 tsp. fennel seeds 1/2 tsp. black peppercorns 1/2 tsp. turmeric powder 1 tsp. curry powder 1...
