by Faith | Apr 26, 2018 | Free-from, Nutrition, Smoothies & Soups
My Top 5 Soup Recipes… There’s nowt better than a big pot of nutritious and comforting soup of a cold, damp day! So I have put together my My Top 5 Soup Recipes in one place for you here… Sprout & Mushroom Soup Vegan Cream of Mushroom Soup...
by Faith | Apr 2, 2018 | Free-from, Recipes
These free-from, no sugar apple loaf recipe is comfort food at it’s best and not only that it’s healthy too! Ingredients 5 apples, grated 200g of almonds, ground into a flour (I use my blender to grind them down) 200g of dried fruits, like dates,...
by Faith | Jan 7, 2018 | Free-from, Smoothies & Soups
This spout and mushroom soup is my new favourite soup recipe at the moment! It’s easy, super healthy, really filling (so no need for bread) and smells and tastes totally delicious! Ingredients: 300g of mushrooms, sliced 400g of brussel sprouts, with outer...
by Faith | Dec 22, 2017 | Free-from, Smoothies & Soups
I’m loving this vegan cream of mushroom soup recipe. When you try to make a vegan version of a class non-vegan dish for the first time things don’t always work out right, but this totally did and I will definitely be making it again! Ingredients:...
by Faith | Dec 21, 2017 | Free-from
This raw vegan cashew cream can be used on top of desserts (like mince pies – yum yum yum) or in soups etc too! Ingredients: 200g of cashews, soaked in water overnight 1 tbsp. maple syrup or agave nectar 1/2 tsp. vanilla extract 2 tbsp. of lemon juice 80...
by Faith | Dec 8, 2017 | Free-from
This kidney bean hummus recipe is a delicious alternative to chick-pea hummus! Ingrediants 1 can of kidney beans, rinsed and drained 1 tbsp. seed butter, like tannin 1 garlic clove, thinly diced 3 tbsp. olive oil 2 tbsp. lemon juice Himalayan or Sea Salt &...